Piri-Piri Habanero Sauce
The Habanero Piri-piri, born in Mexico, and grown on a farm in Albufeira. Handpicked and prepared in a traditional way, it retains its characteristic flavor.
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The Habanero piri-piri, native to Mexico, are grown outdoors on a farm in Albufeira, Algarve. They are hand-picked and prepared in a traditional way. A simple 1-6 level scale is used to describe the intensity of the range of Piri-Piri & Co. and applies only to this supplier and does not refer to units on the Scoville scale used to measure Piri-Piri intensity.
The Piri-Piri Habanero has a scale of 2.
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