The location of the Necton company and its salt pans in Belamandil, Olhão, gives the name to this “Fleur de Sel” brand. A range with contemporary design, combined with totally environmentally friendly materials, which at the same time allow their reuse. The harvest of Flor de Sal Belamandil is done in a traditional and ancestral way.

“Flor de Sal” is the name given to the first salt crystals, light and fragile, that form and remain on the surface of small salt pans, where they are collected daily in small quantities. A manual operation is carried out where only a very thin film of salt crystals that form on the surface of the salt water is removed. Through this meticulous process, salt reaches all consumers in its purest and most natural state, free from additives or washing, and therefore healthier. Just as nature offers us.